Our Cuisine

We prioritize the quality of the ingredients, Premium meats such as "Rubia Gallega", a wide selection of fish, seasonal products and we prepare all our dishes with care so that you can enjoy the best flavor.

We stand out for our extensive proposal in meats prepared on a charcoal grill and volcanic stone.

If you like pasta, you will enjoy our artisan pizzas cooked in the stone oven. In its preparation, the dough goes through a 24-hour fermentation period, achieving an incomparable flavor and texture. In addition to pizzas you can also choose between numerous fresh pasta dishes.

Our menu is in 9 languages, in it you will also find a wide range of tapas and a children's menu. If you have any questions about allergens, our room staff will be happy to help you.

The restaurant has a wine cabinet with a wide selection of exclusive wines kept at the right temperature and humidity for its ideal preservation.